Who we are:
The California League of Food Producers (CLFP) has been the voice and the advocate for California’s food-producing industry since 1905. CLFP represents the interests of large and small food processors and beverage producers throughout the state and works to help ensure a favorable and profitable business environment for its members and the entire food-producing industry. CLFP member companies include canners, freezers, dryers, and dehydrators of fruits and vegetables, as well as those producing olive oil, sauces, beverages, snack foods, condiments, seasonings, dairy products, and more.